Gluten-Free and Vegan Cakes Available!
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Who can eat our gluten-free & vegan cakes?
Our Gluten-Free cakes are wheat free, soy free, nut free, gum free and corn free. Our gluten-free cakes are made without eggs or dairy. Cakes that are both gluten-free and vegan are also available. However, our gluten-free cakes and vegan cakes are made on the same equipment and in the same facility as our non-gluten-free, non-vegan cakes. We take a great deal of care to reduce cross-contamination, but our gluten-free cakes may not be ideal for someone with Celiac’s disease or someone with a severe gluten allergy.
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How do I order a gluten-free or vegan cake?
If you would like to order a gluten-free or vegan custom eight inch or two-tier custom cake, please contact our office by clicking the contact button below. We’d be happy to made arrangements with an invoice. If you’d like to order a gluten-free or vegan cake or tier for a large event (50 servings or more), please fill out a tasting request.